No Bake Coconut Balls (Matcha + Chocolate)

No Bake Coconut Balls (Matcha + Chocolate) Recipe

By Peanut Palate

🔪Prep Time: 10 mins

👩‍🍳Cook Time: 15 mins


For the Chocolate Dough

⅓ cup shredded coconut

⅓ cup raw almonds

⅓ cup raw pecans

1 cup Mejool dates

2 tbsp cacao powder

2 tbsp cacao nibs optional

Pinch salt

For the Matcha Dough

1 cup shredded coconut

⅓ cup raw almonds

1 cup Mejool dates

1 tbsp matcha powder

⅛ tsp vanilla extract

Pinch salt


1Blend together all ingredients for the matcha dough. Once it is fully mixed with no chunks of dates/nuts inside, scrape it out of the blender and set aside in a bowl.

2Repeat the same thing with the chocolate dough ingredients.

3Once both doughs are done, choose the core filling – either matcha or chocolate. Take the flavor you want for the inside, and shape the dough into balls. Then pat the second flavor around the first to make a larger ball. You can make half of them with a chocolate core and half matcha core, if desired.

4Enjoy! Store at room temperature.

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