• RecipesCrunchy Breakfast Baklava Granola Recipe
Crunchy Breakfast Baklava Granola Recipe

Crunchy Breakfast Baklava Granola Recipe Recipe

By Peanut Palate

🔪Prep Time: 10 mins

👩‍🍳Cook Time: 20 mins

Ingredients

½ cup quick-cooking oas

2 tbsp agave nectar

2 tbsp salted vegan butter melted

2 tbsp salted, roasted pistachios de-shelled // if pistachios are not salted, add an ⅛ tsp of pink salt into the recipe

½ tsp vanilla extract

Instructions

1Preheat oven to 325 degrees F.

2In a small saucepan over low heat, melt the agave nectar with the butter. Once melted, stir in the vanilla and remove from heat.

3In a medium bowl, add the oats, pistachios and the butter mixture. Stir to combine.

4Once mixed, spread the oat mixture in an even layer on a greased baking tray or one lined with parchment paper.

5Bake for 20 minutes, until the oats are golden brown.

6Once done, remove the granola mixture from the oven and allow the baking tray to cool on a heatproof surface for about 10-15 minutes. The granola will also harden as it cools down to room temperature.

7Once the granola is hardened and crunchy, enjoy it with some plant-based milk in a bowl, or as a snack to munch on!

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Earth of Maria

Earth of Maria

I’ve never been good at introductions because when they’re needed, I seem to forget every single interesting thing about myself. But I guess we’ll start with the basics. My name is Maria, and I am a twenty year old student from England. I study history at the University of Oxford and live in Brighton, but I was born in Russia and moved to the UK around ten years ago. I’m a vegan foodie (as you can probably tell by this blog), a lover of long walks and somewhere awkwardly between extrovert and introvert. Veganism and healthy eating are a huge part of my life, given that both have helped me overcome an unhealthy relationship with food. Finding balance took a lot of time and patience. But, as with many things in life, hard work proved 110% worth it! Whenever I’m not in the kitchen or working in my room, you’ll often find me at the gym, or at the grocery store looking for inspo for my next recipe.