Raw Granola Bar Recipe (Dark Chocolate Pistachio & Matcha)

Raw Granola Bar Recipe (Dark Chocolate Pistachio & Matcha) Recipe

By Peanut Palate

🔪Prep Time: 15 mins

Ingredients

½ cup almond flour

¾ cup medjool dates pitted

¼ cup coconut flour

¼ cup roasted, salted pistachios measured after de-shelling

2 tbsp vegan dark chocolate chips

2 tsp matcha powder

extra vegan dark chocolate chips for topping

Instructions

1Blend together all the ingredients in a food processor except the last ingredient (the chocolate chips for topping).

2Pat the dough medium thick into a pan. Cut into 12 bars. No need to refrigerate. Enjoy!

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