• RecipesEasy Homemade Vegan Tzatziki Sauce Recipe
Easy Homemade Vegan Tzatziki Sauce Recipe

Easy Homemade Vegan Tzatziki Sauce Recipe Recipe

By Peanut Palate

🔪Prep Time: 15 mins

Ingredients

1 cup thick unsweetened vegan yogurt

½ cup fresh cucumber finely grated

1 medium garlic clove finely grated

1 tbsp extra-virgin olive oil

1½ tbsp lemon juice

¼ tsp pink salt

¼ tsp black pepper

½ tbsp fresh dill finely chopped

½ tbsp fresh mint finely chopped

Instructions

1Squeeze all the excess moisture out of the cucumbers using paper towels or a kitchen towel.

2Place the squeezed grated cucumber, along with the rest of the ingredients, in a medium-sized bowl.

3Stir all ingredients until combined.

4Store in the refrigerator until ready to eat. Enjoy with pita bread, chips or fresh vegetables for dipping!

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Earth of Maria

Earth of Maria

I’ve never been good at introductions because when they’re needed, I seem to forget every single interesting thing about myself. But I guess we’ll start with the basics. My name is Maria, and I am a twenty year old student from England. I study history at the University of Oxford and live in Brighton, but I was born in Russia and moved to the UK around ten years ago. I’m a vegan foodie (as you can probably tell by this blog), a lover of long walks and somewhere awkwardly between extrovert and introvert. Veganism and healthy eating are a huge part of my life, given that both have helped me overcome an unhealthy relationship with food. Finding balance took a lot of time and patience. But, as with many things in life, hard work proved 110% worth it! Whenever I’m not in the kitchen or working in my room, you’ll often find me at the gym, or at the grocery store looking for inspo for my next recipe.