3-Ingredient Vegan Peanut Butter Cookies

3-Ingredient Vegan Peanut Butter Cookies Recipe

By Peanut Palate

🔪Prep Time: 10 mins

👩‍🍳Cook Time: 10 mins


1 cup natural peanut butter

1 cup coconut sugar

1 tbsp flaxmeal

3 tbsp room temperature water


1Preheat the oven to 350 degrees F.

2Mix the flaxmeal and water together in a small bowl. Set aside from 20 minutes to form the flax egg substitute.

3Once this is ready, then in a large mixing bowl cream together the peanut butter, coconut sugar and flax meal mixture with a stand mixer, electric mixer or by hand with a whisk until smooth.

4Place parchment paper on a baking tray and shape the cookies into 14 balls of dough.

5Bake for 10 minutes.

6Take the cookies out of the oven and place them on a cooling rack for 15 minutes (they continue to bake even after they come out of the oven).


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