10 Minutes Easy Cold Vegan Soba Noodle Salad Recipe With Spicy Peanut Sauce

10 Minutes Easy Cold Vegan Soba Noodle Salad Recipe With Spicy Peanut Sauce Recipe

By Vgn Bites

Ingredients

8 oz vegan GF soba noodles

1/2 cucumber, spiralized or cut into strips

1 cup cabbage, shredded (red & white)

1 large carrot, sliced or shredded

2 green onions, chopped

3 tbsp toasted sesame seeds

Green onion or cilantro to top (optional)

For the spicy peanut sauce

1/4 cup peanut butter

3 tbsp water

2 tbsp tamari (can sub soy sauce)

1 tbsp rice vinegar (can sub lime juice)

1 tbsp maple syrup (can sub agave)

1 tsp sesame oil

3 tsp sriracha

Instructions

1Cook the noodles according to packagedirections.

2While the noodles cook, prepare the peanut sauce by mixing all the sauce ingredients together.

3Once the noodles are cooked, rinse them under room temperature water to slightly cool them down slightly, then add them to a mixing bowl with the rest of the salad ingredients.

4Toss the soba noodle salad and peanut sauce together until combined.

5Optionally top with some extra sesame seeds, green onions and green onion.

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