- RecipesVegan Thousand Island Dressing
Vegan Thousand Island Dressing Recipe
By Brand New Vegan
14 oz Tofu (Silken or Firm)
3 Tbs Lemon Juice (+ 1 additional tsp)
1 Tbs Apple Cider Vinegar
1 Tbs Dill Pickle Juice
1 tsp Soy Sauce (low sodium)
3/4 tsp Yellow Mustard
1/2 tsp Garlic Powder
1/2 tsp Onion Powder
1/4 tsp Salt
3 Tbls Ketchup
1/2 cup Dill Pickles (diced)
1Drain Tofu and add to blender.
2Add all remaining ingredients to blender except for Ketchup and Pickles.
3Process until smooth
4Turn out into a small bowl and stir in ketchup and diced pickles.
5Refrigerate until ready to use