Vegan Pumpkin Spice Latte

Vegan Pumpkin Spice Latte Recipe

By Loving It Vegan

🔪Prep Time: 5 minutes

👩‍🍳Cook Time: 5 minutes


2 cups Soy Milk (480ml) or other non-dairy milk

2 Tbsp Pumpkin Purée

1 Tbsp Vanilla Extract

1/2 tsp Pumpkin Pie Spice

1/2 cup Strongly Brewed Coffee (120ml) or 2 Shots Espresso

Sugar to Taste

For Serving (Optional):

Vegan Whipped Cream

Pumpkin Pie Spice


1Add the soy milk to a saucepan along with the pumpkin purée, vanilla extract and pumpkin pie spice and heat until hot (don't let it boil, just heat until hot).

2Remove from the heat and add in the strongly brewed coffee or espresso and whisk in.

3Pour into mugs and add sugar according to taste.

4Top with some vegan whipped cream and a sprinkle of pumpkin pie spice (optional).

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