Vegan Peanut Butter Fudge

Vegan Peanut Butter Fudge Recipe

By Loving It Vegan

🔪Prep Time: 6 minutes

👩‍🍳Cook Time: 4 minutes


1 cup Vegan Butter (225g)

1 cup Peanut Butter (250g) Smooth, Salted

1 tsp Vanilla Extract

4 cups Powdered Sugar (480g)


1Place the vegan butter and peanut butter into a microwave safe dish with a lid. Microwave for 2 minutes.

2Bring it out to stir and stir very well so that the peanut butter and butter is well combined. Then return to the microwave for another 2 minutes. Keep an eye on it during the second 2 minutes and if it starts boiling, you can bring it out, it's done.

3Add the vanilla and powdered sugar and mix in. If your bowl is too small, move into a bigger bowl where you can really get your arm into it! Mix into a smooth fudge.

4Transfer to an 8x8 inch square* parchment lined dish and smooth down with a spoon.

5Place into the fridge to set. Once the fudge has set, lift the whole block of fudge out with the parchment paper and cut into small squares.

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