Vegan Mayonnaise, Creamy And Tangy – With Aquafaba!

Vegan Mayonnaise, Creamy And Tangy – With Aquafaba! Recipe

By Loving It Vegan

🔪Prep Time: 5 mins

Ingredients

3 Tbsp (45ml) Chickpea Water (Aquafaba)*

2 tsp Dijon Mustard

3/4 tsp Salt

1 Tbsp Lemon Juice

2 Tbsp White Vinegar

1 Tbsp Maple Syrup

1 Cup (240ml) Avocado Oil*

1 Tbsp Extra Virgin Olive Oil

Instructions

1Add all the ingredients to a jug or mixing bowl and using an immersion (handheld) blender blend it up into mayonnaise.

View Full Recipe

Related Recipes

Top Vegan Recipe Resources 🥑