Vegan Hot Chocolate

Vegan Hot Chocolate Recipe

By Loving It Vegan

🔪Prep Time: 15 minutes


For the Hot Chocolate:

2 cups Soy Milk (480ml) or Almond Milk

2 Tbsp Cocoa Powder Unsweetened

1/2 cup Chopped Vegan Chocolate (88g) or Chocolate Chips

Light Brown Sugar To taste


Vegan Whipped Cream

Vegan Chocolate Shavings


1Add the soy milk and cocoa powder to a saucepan and heat, whisking to combine the cocoa with the milk, and heat until simmering.

2Remove from heat and add in the vegan chocolate or chocolate chips. Let it sit for a minute and then whisk in until smooth.

3Pour out into two mugs. Add sugar to taste.

4Top with vegan whipped cream and chocolate shavings.

View Full Recipe

Related Recipes

Top Vegan Recipe Resources 🥑