Vegan Chickpea Salad

Vegan Chickpea Salad Recipe

By Loving It Vegan

🔪Prep Time: 15 mins


1 Small Head Romaine Lettuce (3 cups chopped)

1 Medium Red Bell Pepper (1 cup chopped)

1/2 Small Red Onion (1/2 cup thinly sliced)

1 cup Cherry Tomatoes (1 cup sliced)

1/2 English Cucumber (2 cups, sliced)

1 15oz (425g) Can Chickpeas (Drained)

1 Large Avocado (or 2 Small, peeled and diced)

1/4 cup Cilantro (Chopped)*

1 tsp Dried Oregano

1/4 tsp Black Pepper

1/8 tsp Sea Salt

Tahini Salad Dressing*


1Add the chopped romaine lettuce to a salad bowl.

2Add chopped red bell pepper, sliced red onion, sliced cherry tomatoes, sliced cucumber and chickpeas on top.

3Toss everything together and then add your avocado, chopped cilantro, dried oregano, salt and pepper and toss again.

4Prepare the dressing according to the linked recipe and serve drizzled over the top of the salad.

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