The Best Vegan Chili

The Best Vegan Chili Recipe

By Noble Veggies

🔪Prep Time: 25 mins

👩‍🍳Cook Time: 45 mins


1 medium yellow onion diced

1 tbsp olive oil

2 red and orange peppers diced

4 to 6 cloves of garlic finely chopped

2 carrots diced

2 can of 398ml diced tomatoes

¾ cup water

1 tbsp Vegetable broth

3 tbsp chili powder

1 tbsp ground cumin

2 tsp onion powder

2 tsp garlic powder

1 tsp yellow mustard

2 cans of 398 ml red beans rinsed and drained


1Heat a heavy saucepan over medium heat add the oil, the onion a pinch of salt and pepper. Cook for 5 minutes, stirring occasionally.

2Then add the garlic, bell peppers and carrots and cook for 5 to 7 minutes, until the vegetables soften, stirring several times.

3Add the rest of the ingredients to the pot and stir. Bring the chili to a boil, then reduce the heat and cover and simmer for 25 minutes. Stir once or twice.

4Serve with your favorite toppings!

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