- RecipesSpicy Vegan Lettuce Wraps
Spicy Vegan Lettuce Wraps Recipe
By Brand New Vegan
🔪Prep Time: 30 min
👩🍳Cook Time: 30 min
2 cups riced cauliflower
6 oz shiitake mushrooms, diced
1/2 yellow onion, diced
3 Tbs low sodium soy sauce
1 Tbs minced ginger
1 Tbs minced garlic
2 Tbs molasses
2 Tbs rice vinegar
1 Tbs powdered peanut butter (PB2)
2 tsp sriracha
1/4 tsp 5 spice powder
8 oz water chestnuts (diced)
3–4 green onions (diced)
Your favorite lettuce (I used butter lettuce)
1Add the riced cauliflower, mushrooms, onions, and soy sauce to a large skillet and simmer over medium heat until veggies become softened
2Stir in ginger and garlic, mix well, and reduce heat to low.
3Meanwhile, in a small bowl, whisk together all the sauce ingredients until smooth,
4Slowly add sauce to filling, mixing to ensure everything is evenly coated.
5Reduce heat and simmer 1-2 minutes.
6Add chopped water chestnuts and green onions, and stir well.
7Wrap in your favorite lettuce leaves and serve.
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Hi! I’m Chuck Underwood and I have a pretty unique job…..in that, I cook for thousands of people all over the world. No, I don’t deliver sorry…..but I do cook, and then provide you with the recipe 🙂 I do this because people want to eat healthily, and thanks to documentaries like “Forks Over Knives” and “What The Health”, plant-based diets are finally becoming mainstream. But… changing your diet overnight is not as easy as it looks. People usually have no idea where to start, or even how to cook for that matter….plus we are so addicted used to all of our favorite foods. From someone who has been there-done that – I know how difficult it can be.
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