Nachos Supreme

Nachos Supreme Recipe

By Hot For Food

🔪Prep Time: 35 minutes

👩‍🍳Cook Time: 15 minutes


1 1/2 C veggie ground round

1 tbsp vegetable oil

1 tsp garlic powder

1/2 tsp chipotle chili

1/2 paprika

1/4 tsp cumin

squeeze of lime juice

2 C kale, stems removed and finely chopped

1/2 a lime, juiced

1/2 C diced tomato

1/4 C green onion, finely chopped

1 batch nacho cheese

1/3 C vegan sour cream

5 to 6 C corn chips


1Preheat oven to 375°F.

2Prepare the veggie ground round by browning it in a pan over medium heat with vegetable oil and season with garlic powder, chipotle chili, paprika, cumin, and a bit of lime juice.

3Prepare nacho cheese sauce and sour cream if making the hot for food sour cream.

4Massage kale with juice from half a lime until slightly wilted and brighter green.

5Arrange a layer of corn chips on a baking sheet. Put half the veggie ground round and half the cheese sauce on top. Then add another layer of veggie ground round and cheese sauce. Top with kale.

6Bake for 10 to 15 minutes (time may vary) until the kale is slightly crispy but still green and the chips are heated through.

7Top with diced tomato, green onions, and vegan sour cream.

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