How To Make Vegan Vanilla Frosting

How To Make Vegan Vanilla Frosting Recipe

By Loving It Vegan

🔪Prep Time: 10 minutes


3 and 3/4 cups (450g) Powdered Sugar

3 Tbsp (45g) Vegan Butter

4 Tbsp (60ml) Soy Milk or other non-dairy milk

2 tsp Vanilla Extract


1Add the powdered sugar, vegan butter, half the soy milk and vanilla extract to a mixing bowl.

2Using your electric mixer, start at low speed, gradually increasing speed. Add the rest of the soy milk in slowly until perfectly smooth and thick.*

3It should be very thick, but still easily spreadable.

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