Garlicky Instant Pot Kale

Garlicky Instant Pot Kale Recipe

By Brand New Vegan

🔪Prep Time: 15 min

👩‍🍳Cook Time: 2 min


1 bunch Kale

1 bunch Green Onions

4 cloves minced garlic

1/2 cup low sodium vegetable broth

1 Tbs balsamic vinegar

pinch of salt & pepper


1Clean kale, remove stems, tear into small pieces, and drain

2Chop the green onions and add to the instant pot along with the garlic

3Add a splash of veg broth or water and SAUTE until softened, about 1 min

4Press CANCEL and add kale.

5Whisk vinegar and broth together and add to pot

6Attach lid, make sure vent is on SEALING, and cook on MANUAL for 2 minutes

7Allow to vent naturally for 10 minutes, then carefully vent remaining pressure

8Carefully open the lid and stir to mix

9Season with salt and pepper

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